I'll say it again a million times! This is really not a caterpillar

I made a new dish, this dish is a recipe that has been passed down from our family for three generations, and it is said by children to be like a big green worm! It's true......

I originally wanted to make an innovative dish to surprise everyone, and the tender beans were cramped and seeded, twisted into the shape of a spring, and I thought it looked good, like a jade spring roll.

As a result, the bear child of his best friend's family saw it, his eyes widened, and he shouted: "Auntie, how do you eat enlarged cabbage worms!" "I'm going to die directly! However, although the appearance of this dish has been complained about, the taste is really good.

The practice is shared with everyone:

5. Add a spoonful of oil when boiling the beans, so that the boiled beans are emerald green. Be sure to cook for 0 minutes, otherwise you will be poisoned!

3. Remove the seeds from the beans, this process is a bit like peeling off the cocoon, and it will be very comfortable to do this with obsessive-compulsive disorder. 0. Wrap the beans into a spiral shape with your hands, like DNA.

1. The sauce is also very simple: cut some minced garlic and millet spicy, add 0 spoons of light soy sauce, 0 spoons of vinegar, 0 spoons of oyster sauce, 0 spoons of sugar, 0 spoons of sesame oil, and stir well. Put the finished beans in the refrigerator and ice them to taste better, and they crunch when you bite into them. Sprinkle some crushed peanuts again, it looks like "worm eggs", which is fun and delicious.

It's just that this dish is too time-consuming to make, and I fiddled with it for half an hour to make 10.

Don't do it when you're hungry, or you'll starve people to death! But after the bear kid tasted it last night, he cried and said it was delicious, and said that it was much better than the caterpillar gummies, which really made people cry and laugh!

Proofread by Huang Hao