There are many people in life because they like to eat meat, every day is no meat, and the diet is mainly based on big fish and meat all day long, although this diet is not particularly healthy, but for those who like to eat big fish and meat, it is really difficult to refuse. But in fact, this diet all day long should really be changed, today I will share with you a few simple vegetarian dishes, which will definitely make you forget about big fish and meat, let's learn about it together.

First of all, let's understand that the production method is very simple, and many people like to eat it, which is cucumber scrambled eggs. Many people may only know scrambled eggs with tomatoes when scrambling eggs, but they ignore that cucumbers can also be scrambled eggs, and when making this vegetarian dish, in addition to eggs and cucumbers, there are also appropriate carrots and fungus. Not only is it very appetizing because of its colorful colors, but it also has a unique taste and is also a favorite for those who like vegetables.

The reason why this food preparation method is particularly simple is because the ingredients it needs are very simple, basically for ordinary families are particularly common, the most important thing is to soak the fungus in advance, and then you can prepare 5 eggs to beat, peel the carrots and cut them into slices, and the cucumbers are also cut into prismatic slices. At the beginning, you need to blanch the carrots and fungus after the water is boiled, control the moisture, and then you can burn the oil, fry the egg liquid after the oil is hot, and then put it out, then put in a little oil, fry the chives and garlic, and then stir-fry the carrots and fungus, then put in the eggs and cucumbers, and finally put in a small amount of salt, light soy sauce, oyster sauce, sugar, etc.

In addition, it is celery fried fungus, this vegetarian dish can be described as nutritious, and there are indeed some similarities with the cucumber scrambled eggs just now in color, as if the eggs are replaced with green vegetables, but after changing a dish, the taste of the dish can be greatly changed, the celery needs to be cleaned when making, the fungus is cleaned after soaking in advance, and the carrots are cut into slices.

When stir-frying, you need to put appropriate cooking oil in the pot, then stir-fry the chopped green onions, ginger and garlic, and then add celery and stir-fry, after the fragrance is stir-fried, you can put in carrots and fungus, and after stir-frying mature, you can put in sugar, salt, and light soy sauce, cooking wine, chicken essence, monosodium glutamate, and these seasonings can also be out of the pot. If you often eat a lot of fish and meat, you may wish to make more of the above two kinds of food in the food, it is really a good decoration, but also can relieve greasy, if often vegetarian people do not know what to eat, you can also make these two kinds of food.

If you feel that the above two vegetarian dishes are not delicious enough, you can also try to use the cabbage and fresh mushrooms to make, this dish is relative to the mushroom rape, although the color is the same, but the taste is completely different, you need to wash the cabbage when making, clean the fresh mushrooms and cut them into slices, and then put the appropriate cooking oil in the pot, fry the garlic slices after the oil is hot, and then put the mushrooms and cabbage into the pot for stir-frying, and you can add seasonings after the fry becomes soft. It's ready to eat.

Proofread by Huang Hao