Low-fat and nutritious breakfast practices, every dish is nutritious, healthy and delicious!
Updated on: 21-0-0 0:0:0

1. Bean sprouts, eggs, carrots, spring rolls:

This spring roll is made with bean sprouts, eggs, and carrots as the main ingredients.

Spring rolls have crispy skins and delicious interiors, and are served with sauces.

2. Carrot zucchini omelet:

This omelet is made with carrots, zucchini, and eggs as the main ingredients.

The outer layer is crispy, the inside is fluffy, and the taste is rich.

3. Meat floss omelette, cheese sandwich:

It's a delicious sandwich.

Filled with fragrant meat floss, fried eggs and cheese, it has a rich taste and is perfect for breakfast or afternoon tea.

4. Corn sausage meat floss luncheon meat sandwich:

This sandwich is made with corn, sausage, meat floss and luncheon meat as the main ingredients, and it is very tender on the palate and has a multi-layered flavor that is very delicious.

5. Eggs and sweet potatoes:

It is a traditional home-cooked snack. Eggs are mixed with sweet potatoes to make them charred on the outside and tender on the inside, giving them a sweet and savory taste.

6. Pineapple egg toast:

Toast is sandwiched with eggs and pineapple slices, a combination that creates a unique flavor.

Crispy toast, fluffy eggs and sweet and sour pineapples blend together to create an unforgettable taste.

7. Tofu cabbage:

It is a light and healthy snack.

Fresh vegetables are rolled into the bean skin and eaten with a sauce for a refreshing taste that is perfect for summer.

8. Steamed dumplings with shrimp and broccoli:

This steamed dumpling is made with shrimp slippery and broccoli as the main ingredients.

The shrimp is smooth and tender, the broccoli is fragrant and delicious, and the taste is very delicious after steaming.