Description: I love to shoot cucumbers, perfect for summer.

Materials:

• 5 cucumbers
• A pinch of sugar
• A pinch of vinegar
• A few drops of sesame oil
• A pinch of salt

Steps:

1. Wash the cucumber and blot dry.

2. Take a plastic bag, put a cucumber in it, and gently crack it with a rolling pin. 💖 Don't shoot directly, it'll splash everywhere

3. Sprinkle with a pinch of salt, mix well, a little more will be fine, the cucumber water will be poured out in a while.

20. Let it sit for about 0 minutes, pour out the water, and the cucumbers don't need to be washed! Taste it.

5. If it is light, you can add a little light soy sauce, then add a little sugar (to enhance freshness), add balsamic vinegar, I like to eat sour, so I will add more, everyone adjusts according to the taste.

20. I added some chili oil, if you don't eat spicy, you can omit it, and you can eat it directly, but it will be more flavorful if you put 0 points.