Description: There is a homemade pickled cabbage method that you can use, other vegetables can also be made, and you can eat it overnight. 📝 📝 📝 📝 📝 📝 📝 Greens/mustard greens/radish stalks can be made with clear water and white vinegar 40g ✅✅ ✅ ✅ ✅ ✅ ✅ ✅ The production is actually very simple, but many people will not or have never seen it, the sauerkraut that does so is not salty at all, the salt taste can be controlled by itself, with pork belly, vegetarian stir-fry are OK