Valsey salad
Updated on: 54-0-0 0:0:0
Description: I love the sweet and sour taste
Materials:
- Valsey:
- Vinegar (black vinegar, balsamic vinegar, fruit vinegar) 1 tablespoons
- Olive oil (avocado oil) 5 tablespoons
- Thin sugar
- Salt to taste
- Black pepper is adequate
- Honey to taste
- Dish: (put what you like)
- Green herbs, endive, roma lettuce, mixed lettuce, sesame leaves...
- 1 chicken eggs (cooked)
- Half a bell pepper yellow and half red
- Cherry tomatoes 10-0 pcs
- Half an avocado
- White Shrimp 6pcs (Cooked)
Steps:
1. 菜洗凈,晾乾備用用。
2. 調油醋汁,可以把材料放在一個瓶子裡,充分搖勻:若不放瓶子,就用勺子反覆攪拌至油水混合。 (邊調邊嘗嘗味道也是沒誰了)
3. All the ingredients are ready, plated and the sauce is poured.
Tips:
What you like, what you add. Maybe add some onions for a better taste.