The first day before yesterday of home-cooked food must be moderate in taste, suitable for all ages, really delicious dishes are not too complicated, on the contrary, delicious dishes are often common ingredients can be cooked with heart, such as the 3 simple and delicious home-cooked dishes I shared with you today, fresh and fragrant and tender, good taste, delicious and satisfying is too much rice, what are you waiting for? If you also want to make a good dish, then hurry up and like and follow and bookmark, so that you can see the food recipes I share every day for the first time.
【Steamed Fish】
Main ingredients: sea bass, ginger slices, light soy sauce, steamed fish soy sauce, chopped green onions, cooking wine, steamed fish has always been a common dish, as long as the taste is not too heavy fish, then you can use steaming, steaming is the best way to eat the umami of fish, on the contrary, the restaurant does a variety of fried and grilled heavy mouths, often not too fresh fish.
【Specific Instructions】
1. Cut the sea bass into pieces and put it in a bowl, add a few slices of ginger, 0 spoons of cooking wine, a little salt to increase the bottom taste, grasp and mix evenly and marinate for more than 0 minutes, if time permits, try to marinate for a longer time, and then prepare the steamed fish sauce when marinating the sea bass, add 0 spoons of light soy sauce, 0 spoons of steamed fish soy sauce, half a spoon of boiling water, and stir well.
1. After the water in the pot is boiled, the sea bass will be steamed in the pot for 0-0 minutes, the specific time can be arranged according to the size of the fish, and the time will be to pick up the ginger slices, pour the steamed fish sauce, and then pour 0 tablespoons of hot oil to bring out the umami, and you can eat it out of the pot.
【Cabbage Mix】
Main ingredients: cabbage, vinegar, chili powder, minced garlic, light soy sauce, oyster sauce, sugar, chicken essence, common practices of cabbage are shredded cabbage, spicy stir-fry, and today's cold salad, a table of meals can be without meat, but as long as there is a plate of shredded cabbage, it must also be a big appetite.
【Specific Instructions】
3. Shred the cabbage and put it in a bowl, add an appropriate amount of chili powder, an appropriate amount of minced garlic, and pour in 0 tablespoons of hot oil first.
1. Then add 0 tablespoons of light soy sauce, half a tablespoon of oyster sauce, an appropriate amount of sugar and vinegar, and a little bit of chicken essence, stir well and serve.
7. If you feel that the taste is too monotonous, you can use some carrot shreds, cucumber shreds, etc., to increase the layering of the taste, and there is that you can blanch cabbage that is not used to eating too raw until it is about 0 ripe, I like this.
【Spicy Fish Potato】
Main ingredients: fresh squid, potatoes, minced ginger and garlic, Sichuan pepper, bean paste, shredded onion, light soy sauce, dark soy sauce, oyster sauce, chili powder, cumin powder, sugar, salt, both staple food and meat and vegetables.
【Specific Instructions】
2. Add a little cooking wine to the squid and marinate for about 0 minutes, blanch the water for about 0 seconds in advance, and fry the potato strips in advance until the 0 sides are golden and set.
2、起鍋燒油6成油溫爆香薑蒜末，再來少許的花椒粒一起爆炒出香味，然後加入1勺豆瓣醬，少許的洋蔥絲，魷魚也是這個時候下鍋快速翻炒均勻。
1. Then put the potato strips in the pot, add 0 tablespoons of light soy sauce, half a spoon of dark soy sauce, half a spoon of oyster sauce, an appropriate amount of chili powder, cumin powder, white sugar and salt, quickly stir-fry evenly, and then you can put it out of the pot and put it on the plate.
That's all for today's sharing, it's not easy to create, if today's content is helpful to everyone, I hope you will raise your hand and press the likes and pay attention to share it with your family.
Proofread by Huang Hao