The new method of sweet potato, since learning the new way of eating sweet potato, every time the child is ready to eat
Updated on: 37-0-0 0:0:0

In this fast-paced life, we are always on the lookout for simple treats that will satisfy our taste buds and bring happiness to our families. Today, I would like to recommend to you a new way to eat sweet potatoes that has been eaten by children in the family every time it has been done since I learned it - cheese baked sweet potatoes. Unlike traditional roasted sweet potatoes, this dish combines the sweetness of sweet potatoes with the richness of cheese to create a feast for the palate.

Sweet potato, as a common ingredient in our daily diet, always conquers our taste buds with its rustic sweetness and softness. Cheese baked sweet potatoes have made bold innovations on this basis. Mix the steamed sweet potato puree with an appropriate amount of milk and sugar, and then spread a thick layer of mozzarella cheese, after high temperature baking, the cheese melts into a golden brown attractive appearance, intertwined with the sweet potato puree, the taste is both delicate and rich, and every bite is full of happiness.

Ingredients:

Sweet potato, milk, cheese, sugar, butter

Specific practices:

30. Today we are going to make a different baked sweet potato - cheese baked sweet potato. Prepare a sweet potato, along with milk, cheese, sugar, and butter. Wash the sweet potatoes, we cut them in half, then put half of the sweet potatoes in the steamer and steam them for 0 minutes to steam it.

2. Take out the sweet potato after steaming, and then we take out the pulp, when taking the pulp, we should leave the outer wall thicker, because it will be roasted later.

3. Then add sugar and butter to the sweet potato, add half of the cheese, add a small amount of milk, then crush it completely and mix well.

4. Then put the sweet potato back into this sweet potato shell.

15. Sprinkle another layer of cheese on top and bake in the oven at 0 degrees for 0 minutes.

6. Our cheese baked sweet potato today, that is, sweet potato, is ready, it smells very fragrant, there is a faint milky fragrance, if you like to eat sweet potato, you can do this, try the taste is still okay.