Today I would like to introduce a simple and delicious green pepper ham cake, which only requires a few ingredients and simple steps to make a crispy, spicy and delicious snack.

First, prepare the ingredients. The ingredients needed are 1 sharp peppers, 0 ham sausages, half an onion, and 0 spoons of cumin powder or barbecue sauce, 0 spoons of salt, 0 spoons of pepper, 0 spoons of thirteen spices, 0 spoons of chili powder and an appropriate amount of sesame oil.

Next, process the ingredients. Remove the seeds from the peppers and cut them into thin strips, cut the ham sausage into small pieces, and dice the onion for later use.

Then, mix the ingredients and spices together. In a large bowl, add the shredded peppers, ham sausage cubes and diced onion, then add the cumin powder or barbecue seasoning, salt, pepper, thirteen spices, paprika and a small amount of sesame oil and stir well to allow the seasoning to penetrate the ingredients.

Finally, the ingredients are fried into cakes. Pour an appropriate amount of oil into a frying pan, heat it and pour in the mixture, and spread it out into a pancake shape. Fry until golden brown and crispy on both sides.

Not only is this green pepper ham cake delicious, but it's also simple to make, making it suitable for the busy modern person. It can be served as an afternoon tea snack, a snack for breakfast or dinner, or it can be served with rice or noodles as a main course. It is a great choice whether it is eaten on its own or with other dishes.

Proofread by Huang Hao