Corn chicken rolls made of finger bread are a nutritious delicacy with good color, flavor and flavor. This dish combines the crispy texture of finger bread with the delicious taste of corn chicken, making it an unforgettable taste.

To make a corn chicken wrap:

1. Prepare fresh chicken and sweet corn kernels. Chicken can be served with either a chicken breast or a chicken thigh for a more tender texture

2. Cut the chicken into small cubes and marinate it for a period of time with cooking wine, light soy sauce, salt and other seasonings to make it flavorful

3. Sweet corn kernels can choose fresh corn peeling, or you can use canned corn kernels, which is convenient and fast

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5. Spread the marinated diced chicken and corn kernels evenly on the finger cakes, and add some chopped green onions or coriander to add the aroma according to personal taste

6. Slowly roll the finger cake from one end to form a tight roll

7. During the rolling, be careful to wrap the filling tightly so that it does not spread out during the frying process

8. After rolling, gently press with your hands to make it firmer

9. Heat a pan and brush with a thin layer of oil

10. Put the rolled corn and chicken rolls into a pan and fry over low heat

11. During the frying process, pay attention to the control of the heat, so as not to burn, fry until both sides are golden and crispy, and the chicken can be cooked thoroughly and then out of the pot

12. Cut the fried corn chicken roll into small pieces, arrange and serve

Chicken corn rolls made with finger bread are not only delicious, but also nutritious. Chicken is rich in protein and a variety of minerals, which help to strengthen the physique; Corn is rich in dietary fiber and vitamins, which help promote digestion and maintain good health. This dish is suitable for all ages, and is especially good as a staple for breakfast or lunch.

In short, the corn chicken wrap made with finger bread is an easy-to-learn, delicious and nutritious home-cooked ravioli. Whether it's a busy weekday or a leisurely weekend, try your hand at making it and enjoy the pleasure of your meal.