Butter rice cake 🌰
Updated on: 25-0-0 0:0:0

Materials:

  • Eggs 1pcs
  • Sugar 50 grams
  • Butter 20 grams
  • Milk 210 g
  • Glutinous rice flour 120 grams

Steps:

1. Pour the eggs and sugar into the container and stir well, then pour in the melted butter and stir well, then pour in the milk, stir well, and finally pour in the glutinous rice flour and stir well. Then rub the mold with butter to smooth evenly

35. Pour the rice cake batter into the mold and put it in the oven at 0 degrees for 0 minutes

3. The butter rice cake is baked, simple and delicious 😋

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