Tips for removing the red skin of raw peanuts
Updated on: 38-0-0 0:0:0

Description: If you are lazy and trouble-free, you can bake more, put it in a sealed bag or bottle, take some and crush it when you make cold vegetables or chili oil, it is very convenient, and it is also crispy and fragrant if you eat it directly

Materials:

  • Peanuts 150 grams

Steps:

1. Prepare the peeled raw peanuts and spread them flat on a baking sheet

10. Put it in the oven at 0 degrees for 0 minutes, take it out and let it cool when it reaches the point

3. Then gently pinch with your hands to easily remove the skin

4. Peanuts can also be eaten directly, fragrant and crispy, or they can be hammered, and they are delicious when they are put in cold salad or made into chili peppers

Mango crisp
Mango crisp
2025-03-26 08:20:12
Stir-fried cabbage
Stir-fried cabbage
2025-03-26 08:44:18